- Increased customer satisfaction at the table through notifications to staff when items are off the menu.
- Fewer mistakes, orders are clear and don’t have illegible handwriting plus orders don’t get lost.
- Faster table turnaround through seamless integration enables more covers per table.
- Increased spend per head on drinks orders straight to the bar, the waiting staff can remain on the floor and offer customers more.
- Queue-busting potential of having service staff take orders at busy times.
- Table service process is simple and efficient making life easier for staff and customers.
- Increases revenue by up to 25%.